How to cook Zanjan Shish andaz

  • Prep Time : 50m
  • Cook Time : 40m
  • Ready In : 50m

Main persian cooking recipe for Shish Andaz is from Gilan. But this recipe is from Zanjan.


  • A half cup Oil
  • 1 cup Walnut
  • 4 eggs
  • 1 big onion
  • 16 dates
  • 1 cup of raisins
  • 1 cup of grape sap


Step 1

Slice onion and fry them on low heat completely. Then add chopped walnuts to onion and fry them.

Step 2

After a few minutes, add raisins and chopped dates and fry them completely .Then add stirred eggs and mix them well.

Step 3

After the materials cook completely, pour grape sap and garnish by walnut and raisin.

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