How to cook Zanjan Shish andaz

2018-04-03
  • Prep Time : 50m
  • Cook Time : 40m
  • Ready In : 50m

Main persian cooking recipe for Shish Andaz is from Gilan. But this recipe is from Zanjan.

Ingredients

  • A half cup Oil
  • 1 cup Walnut
  • 4 eggs
  • 1 big onion
  • 16 dates
  • 1 cup of raisins
  • 1 cup of grape sap

Method

Step 1

Slice onion and fry them on low heat completely. Then add chopped walnuts to onion and fry them.

Step 2

After a few minutes, add raisins and chopped dates and fry them completely .Then add stirred eggs and mix them well.

Step 3

After the materials cook completely, pour grape sap and garnish by walnut and raisin.

Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe

Related Recipes:
  • How to cook Ash Gandom (Booghdashi)

Recipe Comments

Post A Comment