How to cook Seven Layer Sauce? – Mexican delicious salad
The United States of Mexico or Mexico is a North American country. It has 123 million inhabitants and its capital is Mexico City. The administrative and functional language in Mexico is Spanish, but it has no official language, and since 2003, 62 indigenous native languages have been registered as “national languages”. Mexico is the largest Spaniard in the world, with about one-third of the world’s Spaniards living in Mexico.
Seven layer salad sauce is an American recipe that includes a color mix of seven layers of ingredients, including frozen lettuce, tomatoes, cucumbers, onions, sweet peas, hard-boiled eggs, cucumber and bacon patches. On Seven layer salad, mayonnaise and sometimes sour cream is added. Seven layer salad is served in a glass bowl or a large pan to reveal its various layers. This meal is usually used in picnics or in celebrations where many people come together and many of them should be fed. There are a wide variety of Seven layer salad, for example, it can be made with extra (or sometimes less) layers, for example, an eight-layer salad.
Because of its contents, the salad is a kind of diet salad and, in the event of the removal of meat or eggs, is a good food for vegetarians. To add meat to this meal, you must first crush the meat and mix it with other ingredients. Vegetables This salad can be replaced with cabbage and boiled carrots. Combined with this salad, Parmesan cheese, salted meat and white sugar can also be used. In the lower layers, meat, cabbage and cheese are usually placed.
Sauce for seven layer salad is very suitable for French-style dishes for meals, snacks, salads, etc. in several different rounds. However, it takes a little more time to make it and make it more difficult. The base of this sauce is made with ready-made and packaged ingredients in the home like canned beans and Taco Sauces, which should be combined with all these ingredients. Serve this sauce with Tortilla chips.
- 250 g Tomato sauce
- Water 1/4 cup
- Chili Pepper 1/4 teaspoon
- Cumin 1 teaspoon
- Chopped onion 1 tbsp
- White vinegar 1 tbsp
- Garlic powder 1/2 teaspoon
- Salt 1/4 teaspoonful
- Paprika powder 1/4 teaspoon
- Sugar 1/4 teaspoonfuls
- Chili Red pepper 1/4 teaspoon
Mix all of these ingredients and heat them for gentle heat for 20-15 minutes to mix well.