Italian pasta recipe : Pasta with Alfredo sauce and chicken, 1 of the most popular pasta recipes all of world – (video + 2019)Posted in : Italian food on by :
After Marizpan dough, Pizza dough, Cheese soup, Chicken Taquito and Beef Tenderloin Bruschetta steak, it is time to cook one of the most popular and delicious Italian pasta recipes in all of world. One of the most popular Alfredo Sauce Pasta Sauce has many fans and you can learn how to prepare this Italian pasta recipe.
Ingredients for Alfredo sauce:
- Butter a quarter of a cup
- One-piece cream
- Garlic 1 cub (crushed)
- Grated Parmesan Cheese One and a half
- Fresh parsley a quarter of a cup
Instructions for Alfredo sauce:
Spread the butter in a moderate kettle. Remember that the heat of the oven should be gentle. Add the cream to butter and let the mixture cool for five minutes. Add parsley, garlic and cheese and stir and mix quickly and quickly over the mixture.
Ingredients for pasta:
- Pasta 500 g
- Half-cup butter
- Chicken breast 300 gr (cooked and chopped)
- Little parsley for garnish
- Salt and pepper required amount
Instructions for pasta:
Pour 5 tablespoons of water into a bowl and let it boil. Add salt when boiling water. Add the pasta to the tapping water. Put it in the dish, otherwise pasta will be dusted. Let’s cook pasta. Stir in a mixture of one or two times. [Do not hurry, we still have to tell Alfredo how to cook Alfredo Sauce] At the same time as pouring the pasta into the water, pour the butter in the other pan and add the chicken to it and add a little Taft Give Add salt and pepper and Alfredo sauce and let them eat together to eat the chicken. Bake pastas, rinse them, and drain them in a slightly heated container and mix Alfredo Chicken and Sauce.
Tips on pasta with Alfredo sauce and chicken:
- Pasta with Alfredo sauce and chicken are pasta
- The preparation time of the raw material and its requirements is about 30 minutes
- The baking time is about 1 hour.
- You can serve pasta with Alfredo sauce and chicken at lunch-dinner.
- Note that the amount of raw materials and recipes is suitable for 4 people.
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