Mexican food recipe : Secrets of Fajita, Mexican-American food that have a lot of fans in all of world – (video + 2019)Posted in : American food, Mexican food on by :
After Cheese quesadilla and Seven Layer Sauce, it is time to learn another Mexican food recipe as Fajita. This is a healthy Mexican food recipe. The only thing that is important in baking this Mexican food recipe is the low temperature of the flame when cooking because it does not use oil and should be cooked with water.
This Mexican food recipe can be blended with rice, sour cream, chopped lettuce, chips, beans or whatever you like. There is one thousand ways to prepare delicious and healthy food recipes. It is just enough to change the ingredients and use the vegetables. And there’s a way to get a popular Mexican food recipe that is one of the reasons why it’s a taste and aroma. Its popularity is in the world’s foreign restaurants.
But it’s a pleasure to make it at home with your own tastes and tastes. Make the necessary ingredients and enjoy this Mexican food recipe with your family.
- 300 g of bovine meat
- 300 grams of chicken meat
- Sweet peppers (Yellow, Red, Green)
- 2 medium onions
- Liquid oil
- 3 garlic
- 2-3 tablespoons of vinegar
- Red Chilli Powder
Fajita seasoning ingredients:
- Corn flour 1 tablespoon
- 2 teaspoons of chili powder
- Salt 1 teaspoon
- Paprika Peppers 1 teaspoon
- 1 teaspoon sugar
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon Indian red pepper
- 1/2 teaspoon cumin
This Mexican food recipe, tasting meat and buckwheat with chicken and salt and pepper. Crush garlic. Inside the chopped meat, add chopped garlic, vinegar, whole spices and a fluid oil Spill the meat into the juice or taste of this material. Remove peppercorn peppers and crush the onion. Inside the pan contains two tablespoons of liquid oil, peppers and crushed onions. Peel the face. Before turning off the vegetables completely, turn it off under the oven. (The half-cooked vegetables are intended.) Inside the Teflon dappled the juvenile meat Cook with cooked vegetables in a plate and cook the cooked meat in the form of strips and vegetables. Vegetables are heated and, according to your taste, you can use Salsa sauce, Cream Serve Sour and Avocado Sauce.
For seasoning ingredients of this Mexican food recipe, mix corn flour, red pepper powder, salt, paprika, sugar, onion powder, garlic powder, Indian chili pepper and cumin together in a small bowl.